Menu-english

Before

 

Swedish herring tray with ”Västerbotten” cheese and homemade crisp bread  139:-

Bleak roe from Bottenviken with toast and traditional assortments 30g.  250:- / 50g.  295:-

Professor Wretmans ”toast Skagen”, shrimps, dill, mayonnaise with bleak roe 165:-

Lightly salted halibut dill mayo, orange glace, salt roasted nuts and radish 165:-

Puff pastry with mushroom & cabbage stew, green asparagus and rind cheese 145:- (veg.)

Venison steak tartar with potato chips, blackened cucumber and vinegar mayo 165:-

Oysters, Fine de Claire, with shallot & champagne vinegar
1 st  35:- / 6 st  170:-

Smakas selection of Swedish charcuteries  149:-

A handful of fresh shrimp from the fish market in Smögen 155:-

Extended plateau with our favourites from the Swedish smorgasbord,  min. 2 pers. 220:-/pers.

 

Meat/Fish

 

”Smakas” meatballs with mashed potatoes and lingonberries
165:- / XL  190:-

Minced veal steak ”Wallenberg” style with browned butter, green peas and potato puré 210:-

Witch flounder filé with lobster sauce, shrimps, pommes duchesse and carrot crudité 245:-

Venison top blade with celeriac puré, strong cheese croquettes, turnip cale and game gravy 245:-

Fish soup from ”Västerhavet” with mussels, smoked shrimp, salmon, codfish, croutons and a lemon & caraway aioli 215:-

Baked celeriac with pearl barley, goats cheese, savoy cabbage, almond and cured lemon 189:- (veg.)

Swedish butchers steak with fried potatoes, beer braised onion, spinach, tarragon mayonnaise and red wine sauce 235 :-

Chicken salad with Swedish strong cheese, primeurs, croutons and mustard & tarragon dressing 195:-   

Blackened cured salmon with mustard sauce, dill creamed potatoes and dark rye bread  205:-

Small green salad  65:-

Tomato and red onion salad  65:-

After

Lemon sorbet  55:-

 With a dash of Swedish vodka 85:-

Pecan and hazelnut pie with vanilla ice cream  105:-

Crème Brûlée  95:-

Vanilla ice cream with luke warm cloudberries and almond crisp  105:-

Deep fried doughnut with lemoncurd and lingonberry sugar  95:-

Plopp or Dajm  24:-

Coffee sweets  39:-